About Me

My photo
Milton, Ontario, Canada

Wednesday, January 11, 2012

What I Ate Wednesday

This post is inspired by Marlene who borrowed it from Peas and Crayons. Without further ado:

6am Breakfast (Toast with cashew nut butter and yogurt with fish oil stirred in)

8am, once at my desk

10am snack

Lunch - Hard boiled egg on toasted English muffin with cheese

And dessert

3pm snack and water. I drink about 3-4 of these glasses throughout the work day.

5:30pm dinner with mum and dad (I eat at my folks on Wednesday's in order to make it to run club on time. Nope, eating before a run doesn't bother me at all). Pork tenderloin, homemade scalloped potatoes with cheese, broccoli.

Post run snack. I didn't like this as much as I liked the Chocolate Almond Fudge Clif bar, but it was okay.

What did you eat today?


  1. Nothing I'm gonna share! Well done.

  2. Yay for WIAW! I love stalking what people eat. :)

    LOL at Robin!

    You eat your fish oil mixed into yogurt?? Can you taste it at all?

  3. @Marlene, yes I bought an orange flavoured one. It just makes whatever yogurt I have a bit orange tasting. I also put it in smoothies when I have one. I'll tweet you the brand when I get home - I got it at superstore.


Thanks for joining in the conversation!