This post is inspired by Marlene who borrowed it from Peas and Crayons. Without further ado:
6am Breakfast (Toast with cashew nut butter and yogurt with fish oil stirred in)
8am, once at my desk
Lunch - Hard boiled egg on toasted English muffin with cheese
3pm snack and water. I drink about 3-4 of these glasses throughout the work day.
5:30pm dinner with mum and dad (I eat at my folks on Wednesday's in order to make it to run club on time. Nope, eating before a run doesn't bother me at all). Pork tenderloin, homemade scalloped potatoes with cheese, broccoli.
Post run snack. I didn't like this as much as I liked the Chocolate Almond Fudge Clif bar, but it was okay.
What did you eat today?