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Milton, Ontario, Canada

Wednesday, April 18, 2012

What I Ate Wednesday

Once again, I'm partcipating in this weekly blogging theme. I've tried to add more veggies to my day as you'll see below.








Breakfast was Crunchy Organic Peanut Butter on a (barely) toasted English Muffin + a Grande Bold once I got to work




Morning snack



Lunch - Mixed baby greens with carrots, grape tomatoes, chickpeas and balsamic, a few slices of deli ham and a cheese string



Snacks - ShaSha Cocoa Snaps and a SunRype bar (yes - I did lots of math and charts yesterday!)






Dinner - Spaghetti with tomato and basil sauce. I had hoped that my husband would have sauted up the peppers and mushrooms we have to add to the sauce, but it was impossible for him to do with the two boys all over him.







Post run treat. YUM.



And that is what I ate on Tuesday, April 18, 2012. I hope you enjoyed a great day of eats as well.

4 comments:

  1. Sounds kinda odd, but I miss doing calculations at work. The only math I do these days is basic addition and subtraction with my munchkins.

    I've always loved calculators. So odd, I know!

    Good day of eats!

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  2. Those cookies are adorable - and sound delicious, to boot! :)

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  3. i want crunchy peanut butter! yuuuuuuuuum. i swear - why do i always buy creamy. i need to buy one of each!

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  4. I always throw baby spinach into my pasta...gets some veggies/iron in easily and quickly.
    Good eats!

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